Foreigner Restaurant
4.9 ( 79 Reviews )
Address: 2816 Corrine Dr, Orlando, FL 32803, USA
Overview of Foreigner Restaurant
Located at 2816 Corrine Dr, Orlando, FL 32803, USA, Foreigner Restaurant has built a strong reputation for delivering dependable service and maintaining high-quality standards. With an impressive 4.9-star rating from 79 reviews, it’s clear that customer satisfaction is at the heart of everything they do.
At Foreigner Restaurant, every interaction is handled with care, professionalism, and a focus on meeting customer needs. Whether you’re exploring options or ready to get started, their team is always ready to help with clear guidance and reliable support.
To connect, simply call +1 321-517-6985, or visit http://foreignerrestaurant.com/ to discover more about their services and how they can assist you.
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Address: 2816 Corrine Dr, Orlando, FL 32803, USA
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Operating Hours:
- Monday: Closed
- Tuesday: Closed
- Wednesday: Closed
- Thursday: 5:30 – 10:00 PM
- Friday: 5:30 – 10:00 PM
- Saturday: 5:30 – 10:00 PM
- Sunday: Closed
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I don’t consider myself a foodie, but I like to have a special meal and experience when I travel with my wife. I actually live in Orlando, and realized I’ve never tried to have the same experience in my hometown. I went to Foreigner with high expectations, and I had by far one of the best (if not the best) meals ever. The summer tomato salad which sounds simple, it was a variation of types of tomatoes and techniques (including ice cream) and it was incredibly tasty and fresh. The open kitchen, the conversational aspect and the smaller table where we were moved to continue the last part of our experience were orchestrated to perfection. I highly recommend this experience!
The Foreigner is certainly one of Orlando’s best kept culinary secrets. My wife and I have dined with Chef Bruno and his staff several times over the years and the dishes him and his team continually exceed any expectations we have when entering. Chef reinvents his menu monthly to go with the exceptional ingredients he acquires.
On this visit my wife and I decided to splurge a little and do the caviar service. The results were beyond our expectations. Chef has reinvented the classic dish and elevated it to new heights by modifying the classics of a Bellini, shallots, egg and creme freche to crispy potato sticks, pickled shallots, egg yolk jam and preserved lemon creme freche. The results are magical. (Sorry for the so so photo of this dish, we got a little excited and started before I took the picture). I highly recommend this addition if you’re looking for a way to enhance your evening.
I also did the standard wine pairing and if you’re a wine lover this is a must. Every wine is perfectly paired with the courses it’s meant for with generous pours. The attention to detail in this area and the descriptions during the presentation of each wine raises the experience that much more.
Finally I must mention that this is not simply a dinner. The open kitchen and interactions with Chef and his team truly makes this an experience. I’ve eaten at a lot of fine dining establishments throughout the US and Europe and this is on par with any of the Michelin star restaurants I’ve been to.
Really a fun and unique dining experience. My husband and I went to celebrate our anniversary and it was so special! The food was lovely and of the highest quality. We were fortunate enough to try the Jamón ibérico black label and it was truly spectacular.
Looking forward to returning and trying new things in the future!
As usual, Chef Bruno and team serve up the perfect evening. The ambience is warm and inviting as you enter this cozy and chic restaurant. They personalize every detail and ensure you feel like part of the experience. The food is always incredible and tonight was no exception. The entire team dazzled us from start to finish which always keeps us coming back time and time again. We already can’t wait for our next visit!
My husband and I came here this past Saturday with some family and had a truly wonderful experience. We did the 5:30pm dining time and ended up being the only 4 in there, so we got a special private dining session with Bruno and the staff. It was so fun to get to talk with him and hear what each dish was and what inspired them. Everything was amazing and unique! We would absolutely recommend this place to anyone looking for amazing food and a top tier experience enjoying it.